Wine Spectator 89 points
TYPE OF SOIL:
Medium mixture of Pliocene origin
GRAPES:
Sangiovese 85% - Merlot, Canaiolo 15%
ALTITUDE:
350/400 m asl
ASPECT:
South/West Facing
TRAINIGN SYSTEM:
Spurred Cordon
ORIGIN OF GRAPES :
The younger vines of Sangiovese and
Merlot. The Canaiolo vineyards of 30-35
years.
PRODUCTION PER HA :
4000 kg
AGEING POTENTIAL:
3 years