Barrel Aging and Bottle Aging: refining in various sizes of Allier oak barrels (15, 33, 54 hectoliters): 3 years.
Refinement in bottle: 6-8 months.
Colour: Clear and intense ruby red.
Nose: Evident fruit blends with vanilla and sweet leaf tobacco.
Palate and wine and food pairing:
Full and round entry, generous mid-palate and a persistent
and intriguingly tangy finish.
Game, grilled red meats and mature cheese.
Mastrojanni Brunello di Montalcino Docg 2006