This red wine of Montepulciano perfectly sums up the underlying theme of the production of Lunadoro: the high ratio of quality and price. Dark ruby red colour with slight garnet, the nose is very elegant. The Sangiovese clone “Prugnolo gentile” has the typical floral notes of violet and citrus. The aromas such as leather and locust join together to a slight spiciness of cloves. The mouth is in harmony with the nose and reminds us above all of the fruity scent of the bouquet. Tannic and pleasantly fresh finish
HARVEST PERIOD: First ten days of october
HARVEST TYPE: Manual
VINIFICATION AND AGING: Controlled temperature vinification in stainless steel containers, aging in big french oak barrels (30 hl/20hl) for 12 months.
SERVINGS SUGGESTIONS: Bread and cold cuts, pasta with meat sauce, grilled red meat. Unforgettable with grilled lamb.
Lunadoro Rosso di Montepulciano Doc 2016
Sangiovese( Prugnolo Gentile ) 90% - Canaiolo e Mammolo 5% - Merlot 5%