Brunello Le Chiuse is a clear and bright wine and it has a vivid garnet-red colour. Its bouquet is intense and persistent, with various scents: soft fruit, jam and vanilla. Tasting it, the wine is round,elegant and persistent. It stands long ageings getting even better. It must be served at 18-20 C degrees. The bottle should be left at least 24h in a warm room, and it should be opened a few hours before serving. Each year has its own organoleptic characteristics and little differences. 20% of the best years production is left ageing in our wine cellars for one more year, giving life to Riserva.
Le Chiuse Brunello di Montalcino 2012