Cultivation system: organic farming without the use of fertilizers, with alternating row (one wiht grass and one extirpated). Training system: Guyot with about 3300 vinesJha with 51 /12 buds per vine


Sensory analysis:

View: ruby red.

Smell: scents of violet, raspberry, cherry and undergrowth.

Taste: full and rich, with a final warm of vanilla and soft and elegant tannins.

Croce di Febo Rosso di Montepulciano Doc 2016

€18.00 Regular Price
€14.90Sale Price
  • Prugnolo Gentile and Canaiolo 

Paprika Snc 

Via del Teatro 19, Via dell'Opio nel corso 45. Montepulciano, Italy


P.I. 00850050527