Brunello di montalcino docg riserva
2010! best vintage of all time for Brunellos!?(Robert Parker rated the vintage 98points!)
The Riservais produced from Greppo's Sangiovese vineyards of over 25 years of age and is made only in exceptionally good years.
The Riserva is aged 36 months in Slavonian oak casks.
The basic characteristic of the Brunello of Greppo Biondi Santi is its longevity, even over a hundred years.
To allow the flavour to fully unfold, the bottle should be opened and a bit of wine poured out at least 8 hours before drinking.
Serving temperature: 18°C
Biondi-Santi Brunello di Montalcino Riserva 2010